In today’s consumer-driven markets, demand and regulatory pressures for detailed ingredient and origin information on food packaging and menus is growing.
Brands are seeing an increasing emphasis on sustainably produced products, with suppliers and manufacturers paying much closer attention to the land-use practices in the areas where they source their raw materials from.
At Ecosphere+, we are seeing an upward trend for the average consumer’s concern about the social and environmental impacts their buying habits might be having on the world; making the use of sustainable commodities in companies’ supply chains essential for long-term economic and financial viability of the food and beverage sector.